Brands we carry
Fire Magic grills and outdoor kitchen appliances in Montgomery County, MD
Fire Magic is our lead line for outdoor kitchens: American-made built-in grills and outdoor appliances built to outlast the patio they’re set into. We size the grill to how you cook and give your contractor the cut-out dimensions before the countertop is ordered.
Get a free Fire Magic consultation
Send plans, a sketch, or photos of the space
We’ll size the grill, pick the components, and send your builder the cut-out specs.- Fire Magic — a brand we carry Our lead line for built-in grills and outdoor kitchen components.
- 21 years in hearth and outdoor cooking Founder-led. You talk to Jesse Myers, not a call center.
- We work with your builder Cut-out dimensions before the countertop is ordered.
- Montgomery County, MD By appointment — on site or from plans and photos.
About Fire Magic
Grills that get handed down,
not thrown out
Fire Magic has been building premium gas grills for decades, and the approach hasn’t changed: heavy-gauge stainless steel, cast burners with long warranties, and components designed to be serviced rather than replaced. If you’re investing in a built-in outdoor kitchen, the grill is the one part that shouldn’t be a compromise. More on planning the whole kitchen: Outdoor Kitchens.
Where Fire Magic fits
The Fire Magic lines we recommend most
Echelon, Aurora, and Choice series, in sizes from a weeknight-dinner grill to one that feeds a party.
The same grill heads, for patios without a built-in island.
Refrigerators, access doors, drawers, and trash pull-outs built to match.
Built-in
Built-in gas grills — the part not to compromise on
In a built-in island the grill is the one component you can’t swap out on a whim: the masonry is cut to it. Fire Magic builds its grill heads from heavy-gauge stainless with cast burners and components meant to be serviced rather than replaced, which is the difference between a kitchen that lasts a decade and one that gets rebuilt.
- Echelon, Aurora and Choice series, sized from a weeknight dinner to a party.
- Cut-out dimensions go to your mason before the island is formed — that’s the number that matters.
- Charcoal and pizza options in the same line, if the island should do more than grill.
Island still on paper? Send the plan and we’ll send back cut-out dimensions and the grill that suits the space.
Ask about built-in grillsFreestanding
The same grill heads, on a cart
Not every patio wants an island built into it, and not every house is staying in the family. A cart puts the same grill head on wheels, which means the same cooking and the same build quality without committing the hardscape — and it can move to the next house.
- The grill head is the same; what changes is what it sits in.
- A good answer while a patio is being planned — grill now, build in later.
- Electric models exist for balconies and buildings where gas and charcoal aren’t allowed.
Not building an island yet? Tell us how you cook and how many you feed; we’ll size the grill to that.
Ask about cart grillsBeyond the grate
Side burners, power burners, griddles and pizza
Most of what goes wrong with an outdoor kitchen is that everything has to happen on the grill. A power burner takes the stockpot, a side burner takes the sauce, a griddle takes breakfast, and a built-in pizza oven takes the evening nobody wanted to spend indoors. Each one is a cut-out in the island, so they are decided together with the grill.
- Decide the whole layout before the island is formed — adding a burner later means cutting stone.
- Power burners want their own gas capacity; size the line once, for everything.
- A pizza oven changes how the kitchen gets used more than any other addition.
Planning the layout? Tell us what you cook and we’ll lay out the island with you — grill, burners and all.
Ask about burners and ovensThe unglamorous half
Refrigeration, doors, drawers and storage
The difference between an outdoor kitchen that gets used and one that gets looked at is whether you have to go inside for the second thing you need. Refrigerators, access doors, drawers and trash pull-outs built to match the grill are the part everybody underestimates and then misses.
- Outdoor-rated refrigeration isn’t an indoor fridge in a cabinet — it’s built for the weather.
- Doors and drawers are cut-outs too: they belong on the same plan as the grill.
- Plan the trash pull-out. Everyone forgets it; everyone wants it afterwards.
Want it used, not just admired? Send the island plan and we’ll tell you what is missing from it.
Ask about outdoor storageHow we help with a Fire Magic kitchen
- Sized to how you cook How many people, how often, gas or charcoal — then the grill.
- Components that work together Burners, refrigeration, doors, and drawers from one line.
- Cut-outs to your contractor Exact dimensions before the countertop is ordered.
- Manufacturer warranty Fire Magic’s warranty applies to everything we supply.
Countertop not cut yet? Now is the moment to pick the grill.
Good to know
Fire Magic questions we hear every week
Natural gas or propane?
Fire Magic grills are available for both. If you have natural gas at the house, run a line — it’s cheaper to operate and you never run out mid-cook.
Can a Fire Magic grill stay outside all winter?
Yes, with a cover. That’s what the stainless steel is for.
Can you replace a grill in an existing kitchen?
Often, yes. Send us the current cut-out dimensions and we’ll tell you what fits.
Do you build or install?
No. We supply the equipment and plan what goes where; construction and installation stay with your contractor.
How long is the lead time?
It varies by model and season. Spring is peak for outdoor kitchens — order before the countertop, not after.
Free consultation
Tell us about your outdoor kitchen
Plans, a sketch, or photos with rough dimensions are enough. We’ll come back with the Fire Magic equipment that fits, the cut-out specs, and a written quote.
Prefer to talk? Call 240-988-9177 · Serving Montgomery County, MD · By appointment
